Course details
●June 1st ~ Ran Course <The chef's recommended course is sure to satisfy you>
5500 yen(Tax included)
- 8items
- 2persons-
※The photograph is an image.Actual course content may vary.A must-see banquet course for party planners! Comprising eight dishes, the volume is sure to leave you completely satisfied! From appetizers to dessert, we have prepared everything so that you can enjoy the "seasonal" ingredients.If you have any allergies or food preferences, please let us know in advance.
Course menu
・Assortment of four appetizers
・Winter melon soup with crab meat and lotus root mochi
・Stir-fried shrimp and corn with chili peppers
・Abalone and shark fin stewed in soy sauce
・Fried conger eel with black vinegar sauce
・Stir-fried Omi beef with XO sauce
・Eel and takana fried rice
・Two kinds of dessert
*The photograph is an image
- Reservation reception time
- 11:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
2025/05/08 update
