TAKE-OUT MENU
Main Take-out Menu
1/10
Deluxe Bento (Not available from August 13th to 17th)
1100 yen(Tax included)
〇 Sweet and sour pork 〇 Chili shrimp 〇 Eight treasure dish 〇 Stir-fried pork with green peppers "You can choose your main dish and side dish from the above four."
1/10
Omi Beef Steak Fried Rice Bento
2700 yen(Tax included)
〇 Omi Beef Steak Fried Rice 〇 Shrimp Chili 〇 Sweet and sour Pork 〇 Chinjao Roast
1/10
Chinese lunch
1,500 yen(Tax included)
〇 Chili Shrimp 〇 Shrimp Mayonnaise 〇 Chinjao Roast 〇 Fried Chicken 〇 Shumai 〇 Appetizer 〇 Rice
1/10
Special bento
2000 yen(Tax included)
〇 Shrimp chilli 〇 Stir-fried vegetables 〇 Sweet and sour pork 〇 Fried chicken 〇 Spring rolls 〇 Shumai 〇 Salad 〇 Spicy cucumber 〇 Rice and pickles
Hors d'oeuvre
1/10
Hors d'oeuvres (6 items)
11000 yen(Tax included)
Six dishes: spring rolls, red and white large shrimp (shrimp chili & mayo), duck loin marinated in soy sauce, stir-fried abalone, squid and scallops in XO sauce, stir-fried Omi beef with black pepper, and black vinegar subbuta with tender pork belly.We use luxurious ingredients such as abalone and Omi beef.
1/10
Hors d'oeuvres (7 items)
6000 yen(Tax included)
Stir-fried scallops with XO sauce.Shrimp chili.Shrimp mayonnaise.Sweet and sour pork.Stir-fried pork with green peppers.Fried young chicken.Bang bang.
1/10
Hors d'oeuvres (12 items)
9000 yen(Tax included)
Shrimp chili, shrimp mayonnaise, sweet and sour pork, fried chicken, spring rolls, scallops stir-fried with XO sauce, roast pork, mapo tofu, mixed fried rice, sesame balls, steamed shrimp dumplings, meat shumai
