中国料理　龍鱗　彦根本店

・Assortment of three appetizers

· Shark's fin soup

・Red and white assortment of shrimp chili and shrimp mayonnaise

・Fried young chicken

・You can choose either stir-fried chicken with cashew nuts or sweet and sour pork

・You can choose either stir-fried squid and celery with yusu pepper or stir-fried pork with green peppers.

・Crab and lettuce fried rice

・2 kinds of desserts (mango pudding and mini sesame dumplings)

*Please select the same menu for everyone in your group.

----------------------------------------------------------------------

On January 2nd and 3rd, we will only be open for course reservations and the menu listed below.

New Year's Special Course (3,500 yen per person (tax included)

Peach course (3,500 yen per person (tax included))

〇Chrysanthemum Course (4,500 yen per person (tax included))

Family A Course (2,900 yen per person (tax included))

Family B Course (3,900 yen per person (tax included))

Chef's Recommended Course (6,000 yen per person (tax included))

Whole steamed shark fin

〇Seared seafood

〇Five-grain burnt rice

Peking duck

Corn soup

〇Fried young chicken

Deep fried chicken with Yulingchi sauce

〇Xiaolongbao all types

〇Meat shumai

〇Gyoza

Spring rolls

Sweet and sour pork

〇Mabo tofu

〇Gomoku fried rice

〇Mini ramen

〇 Char siu noodles

〇Dandan noodles

〇All kinds of desserts

〇Children's lunch

Lunch course (lunchtime)

〇Omi beef steak fried rice set (lunch time)